Restaurant Week
Join us for restaurant week this February 20th – 26th to take advantage of our amazing lunch and dinner specials.
2 Course lunch menu for $10
Choice of 1;
First Course
- Spinach Dip
- Fried Pickles
- She Crab Soup
Second Course
- Jameson Bacon Burger
- Fish & Chips
- Roasted Veggie Wrap
- Cottage Pie
- Publicans Reuben
3 Course dinner menu for $25
Choice of 1;
First Course
- Fried Artichokes & Brussel Sprouts
- Bang Bang Calamari
- Pretzel Bites
- She Crab Soup
Second Course
- Kilree Chicken
- Roasted Veggie Stack
- Blackened Whiskey Salmon
- Fish & Chips
- Steak Salad
Third Course
- Guinness Chocolate Torte
- Creme Brulee
- Whiskey Bread Pudding